Infused Water Recipe for the Summer
Jul 26, 2021
Infused water is such a treat during these warm Summer months, and today’s easy recipe was inspired by the outdoors, specifically the garden. Paul and I have an abundance of sweet mint growing in the back yard, and we’ve been including this flavorful herb inside of water, as often as we can. This weekend, I decided to mix our sweet mint with a few cucumbers from my parents garden, and voila’. The combination made for quite the refreshing glass of water. If you’d like to infuse a single glass for yourself… add sweet mint, cucumber, and ice cubes to your water, refrigerate for an hour, and enjoy. If you’d like to offer this infused water at your next gathering, simply combine the ingredients inside of a large beverage dispenser
, refrigerate for approximately 6 hours, and enjoy for a day or two. If you’re on the hunt for new kitchen accessories that make water infusion more simple, you can shop several beautiful options below.